Monconegoro, Dicky Adihayyu. “OPTIMIZATION OF Bacillus Paramycoides FERMENTATION MEDIUM TO INCREASE THE PRODUCTION OF 5-AMINOLEVULINIC ACID IN A 10 LITER FERMENTER”. Jurnal Bioteknologi Dan Biosains Indonesia, vol. 9, no. 2, Sept. 2023, pp. 195-07, https://ejournal.brin.go.id/JBBI/article/view/1755.