Monconegoro, Dicky Adihayyu. “OPTIMIZATION OF Bacillus Paramycoides FERMENTATION MEDIUM TO INCREASE THE PRODUCTION OF 5-AMINOLEVULINIC ACID IN A 10 LITER FERMENTER”. Jurnal Bioteknologi & Biosains Indonesia (JBBI), vol. 9, no. 2, Sept. 2023, pp. 195-07, doi:10.55981/jbbi.2022.1755.