Kanti, A. (2015). Production of Phytase, Amylase and Cellulase by Aspergillus niger, Neurospora crassa, and Rhizophus oryzae on Sargassum and Rice Bran Under Solid State Fermentation. Annales Bogorienses, 19(2), 39–48. https://doi.org/10.14203/ann.bogor.2015.v19.n2.39-47