MARTIN, Andri Fadillah; AZIZAH, Farroh; WULANDARI, Dyah Retno; ERMAYANTI, Tri Muji. The Effect of Increase in NaCl Concentration on Growth and Proline Content of Purple Yam (Dioscorea alata L.) Grown In Vitro. Annales Bogorienses, [S. l.], v. 16, n. 2, p. 13–18, 2025. Disponível em: https://ejournal.brin.go.id/annales/article/view/7354. Acesso em: 5 feb. 2026.