Kanti, Atit. “Production of Phytase, Amylase and Cellulase by Aspergillus Niger, Neurospora Crassa, and Rhizophus Oryzae on Sargassum and Rice Bran Under Solid State Fermentation”. Annales Bogorienses, vol. 19, no. 2, Sept. 2025, pp. 39-48, https://ejournal.brin.go.id/annales/article/view/7686.