WAHYONO, Teguh; FIRSONI, Firsoni. The Changes of Nutrient Composition and In Vitro Evaluation on Gamma Irradiated Sweet Sorghum Bagasse. Jurnal Ilmiah Aplikasi Isotop dan Radiasi, [S. l.], v. 12, n. 1, p. 69–78, 2017. DOI: 10.17146/jair.2016.12.1.2855. Disponível em: https://ejournal.brin.go.id/jair/article/view/7507. Acesso em: 7 dec. 2025.