AKBAR HANIF DAWAM ABDULLAH; OCEU DWI PUTRI; WINDA WINDI SUGANDI. EFFECTS OF STARCH-GLYCEROL CONCENTRATION RATIO ON MECHANICAL AND THERMAL PROPERTIES OF CASSAVA STARCH-BASED BIOPLASTICS. Jurnal Sains Materi Indonesia, [S. l.], v. 20, n. 4, p. 162–167, 2019. DOI: 10.17146/jsmi.2019.20.4.5505. Disponível em: https://ejournal.brin.go.id/jsmi/article/view/6148. Acesso em: 13 nov. 2026.