DOI: https://doi.org/10.55981/jbbi.v9i2

Published: 12/04/2023

Articles

ANTIOXIDANT EFFECT OF MORINGA (Moringa oleifera) LEAF ETHANOL EXTRACT ON SPERMATOGENESIS IN OLD WISTAR RATS (Rattus norvegicus)

Luh Putu Widiastini

150-157

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DOI: https://doi.org/10.55981/jbbi.2022.1749

MICROPROPAGATION OF POTATO (Solanum tuberosum L.) cv. GRANOLA IN LIQUID MEDIUM USING AERATION SYSTEM FOR G0 SEED PRODUCTION

Karyanti

158-169

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DOI: https://doi.org/10.55981/jbbi.2022.1751

APPLICATION OF RECOMBINANT TRIACYLGLYCEROL LIPASE AND CARBOXYLESTERASE ENZYMES FROM Bacillus velezensis STRAIN S3 FOR POLYESTER SURFACE MODIFICATION

Is Helianti

170-181

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DOI: https://doi.org/10.55981/jbbi.2022.1753

TOTAL LIGNIN CONTENT AND AGROMORPHOLOGICAL CHARACTER DIVERSITIES OF 30 INDONESIAN RICE (Oryza sativa L.) ACCESSIONS

Satya Nugroho

182-194

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DOI: https://doi.org/10.55981/jbbi.2022.1754

OPTIMIZATION OF Bacillus paramycoides FERMENTATION MEDIUM TO INCREASE THE PRODUCTION OF 5-AMINOLEVULINIC ACID IN A 10 LITER FERMENTER

Dicky Adihayyu Monconegoro

195-207

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DOI: https://doi.org/10.55981/jbbi.2022.1755

ANTIBACTERIAL ACTIVITY OF Chaetoceros calcitrans AGAINST PATHOGEN Staphylococcus aureus AND Staphylococcus epidermidis CAUSING SKIN INFECTION

Patricia Gita Naully

208-216

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DOI: https://doi.org/10.55981/jbbi.2022.1757

THE EFFECT OF LIQUID TOFU WASTE AND GROWING MEDIA ON THE GROWTH AND YIELD OF LONG BEANS (Vigna sinensis L.)

Nindi Fauziah

217-226

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DOI: https://doi.org/10.55981/jbbi.2022.1758

MORPHOLOGICAL AND TEXTURAL FEATURE EXTRACTIONS FROM FUNGI IMAGES FOR DEVELOPMENT OF AUTOMATED MORPHOLOGY-BASED FUNGI IDENTIFICATION SYSTEM

R. Putri Ayu Pramesti

227-236

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DOI: https://doi.org/10.55981/jbbi.2022.1759

EFFECTS OF SEED COATING USING PLANT-BENEFICIAL MICROBES ON THE GERMINATION OF Centrosema pubescens SEEDS

Indri Handayani

237-246

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DOI: https://doi.org/10.55981/jbbi.2022.1769

PRODUCTION OF HUMAN INSULIN PRECURSOR IN A 10 LITER BIOREACTOR USING A METHANOL PULSE FEEDING

Dian Japany Puspitasari

247-256

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DOI: https://doi.org/10.55981/jbbi.2022.1770

VOLATILE COMPOUND ANALYSIS OF AROMATIC RICE MUTANT LINES USING HS-SPME/GC-MS

Muh Riadi

257-267

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DOI: https://doi.org/10.55981/jbbi.2022.1771

UTILIZATION OF SAGO DREGS AS RUMINANT FEED BY USING THE FERMENTATION METHOD: LITERATURE REVIEW

Titi Lahanda Susanti

268-282

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DOI: https://doi.org/10.55981/jbbi.2022.1772

REVIEW: ANIMAL SERUM REPLACEMENT IN MESENCHYMAL STEM CELLS CULTURE

Ariyani Noviantari

283-294

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DOI: https://doi.org/10.55981/jbbi.2022.1773

INCREASING RECOMBINANT PENICILLIN G ACYLASE PRODUCTION: GENETIC, PROTEIN ENGINEERING, AND PRODUCTIVITY IMPROVEMENT

Is Helianti

295-309

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DOI: https://doi.org/10.55981/jbbi.2022.1775